Breakfast in 10 minutes
Bruschetta with Peach
186
Kcal
6
Protein
4
Fat
32
Carbos
186
Kcal
6
Protein
4
Fat
32
Carbos
Ingredients
- Grain baguette - 3 slices
- Ricotta - 15 g
- Fresh thyme - 1 tsp
- Peaches - 1/2 peach
- Fresh basil - 1 tsp
- Honey - 1 tsp
- Salt and pepper - to taste
Step by step recipe
Step
1
of
7
Slice the baguette.
Step
2
of
7
Fry the bread slices in a dry frying pan until crisp.
Step
3
of
7
Cut the peaches into small pieces.
Step
4
of
7
Finely chop the fresh basil.
Step
5
of
7
Spread the bread with ricotta.
Step
6
of
7
Place the peaches on the bread.
Step
7
of
7
Sprinkle with basil, thyme and honey. Season with salt and pepper to taste.